Homemade bacon is surprisingly easy to make, and the flavour is in a different league. It is nothing like the […]
Author: Dianna
Omelette with vegetables, mozzarella and ham
A classic omelette, creamy and generously filled with mozzarella, vegetables and chopped ham.It works just as well for breakfast, lunch […]
Grilled corn on the cob with parsley, garlic and chilli
Crisp, juicy corn on the cob spread with fresh parsley and garlic butter and sprinkled with finely chopped chilli – […]
Baked potatoes with garlic butter
Baked potatoes with a wonderful parsley and garlic butter, a side dish that works in every season and is ideal […]
Lemon swirl buns with marzipan and thyme
Sweet dessert buns filled with a fresh lemon remonce (the Danish sweet butter filling) made with plenty of marzipan and […]
One-pan beef and cabbage with curry and vegetables
Curried beef and cabbage – healthy, juicy and full of flavour. This beef and cabbage one-pan dish is a true […]
Steak with garlic butter (fransk bøf), baked potato and grilled corn
A classic fransk bøf – the Danish steakhouse favourite: a well-seared steak topped with parsley and garlic butter – here […]
Wholemeal knotted rolls (snurrer) with courgette and pumpkin seeds
Wholemeal knotted rolls (snurrer) baked with coarse wholemeal (graham) flour, courgette and finely chopped pumpkin seeds. They are soft and […]
Pasta with chicken in creamy tomato sauce
Juicy chicken in a rich, creamy tomato sauce, served with your favourite pasta – that sounds pretty good, doesn’t it?This […]
Danish rye bread (rugbrød) with sourdough and carrots
Moist, seeded Danish rye bread (rugbrød) with sourdough, carrots and sesame, full of flavour and good dietary fibre.At home we […]
Tacos al Pastor with soft corn tortillas
Tacos al pastor cooked on a rotisserie and served in soft homemade corn tortillas.We had to try this dish after […]
Lamb in Red Curry
An easy, quick and seriously good curry with minced lamb, vegetables, red curry paste and coconut milk. I made this […]
Danish Cinnamon Knots (Kanelsnurrer)
Soft, pillowy Danish cinnamon knots (kanelsnurrer), perfect for when you fancy a little something sweet.I love these knots – they […]
Butternut squash soup
Creamy soup with butternut squash, chilli and fresh thyme.This soup is very easy to make, the flavour is mild and […]
Danish cardamom buns (varme hveder)
The best varme hveder (Danish cardamom buns) – soft and pillowy, with a lovely flavour of cardamom.Varme hveder are traditionally […]
Creamy tomato risotto
A creamy risotto with the flavour of tomato, thyme and parmesan – simple, elegant and well rounded.Serve the risotto on […]
Pork and vegetable curry
A hearty curry with minced pork and plenty of vegetables, – a quick and easy take on “boller i karry”, […]
Pan-fried turbot with hollandaise
Pan-fried turbot served with oven-roasted potatoes and a rich hollandaise. Proper summer food with plenty of flavour.Turbot is one of […]