Easy beetroot carpaccio with feta, kale chips and pistachios. Beetroot carpaccio with feta and crispy kale chips – a very […]
Starters & snacks
There really is no better way to begin a good dinner than with a delicious starter, appetiser or a few snacks. Here I’ve gathered plenty of inspiration for starters, small snack plates and dishes that work just as well on a weekday as they do for a party or a relaxed weekend.
Kale Chips – Crispy Kale Crisps
Crispy kale chips – an easy recipe with 3 ingredients. Crispy kale chips are incredibly easy to make, and they […]
Wagyu tataki – Wagyu striploin tataki
Wagyu tataki – wagyu striploin tataki with ponzu. Wagyu tataki with ponzu, fresh ginger, shallot, spring onion and toasted sesame […]
Tomato bruschetta
Classic bruschetta with tomato, garlic and basil – simple and delicious. Classic bruschetta with tomato, garlic and basil – the […]
Tomato tonnato – Tomatoes with tuna sauce
Tomato tonnato – Tomatoes with creamy tuna sauce. A vegetarian (pescatarian) take on vitello tonnato. Tomato tonnato – or tomatoes […]
Tomato salad with nectarines, burrata and chilli oil
Tomato salad with nectarines, burrata and crispy chilli oil – perfect as a starter or side dish. Tomato salad with […]
Grilled feta with Greek vinaigrette and pistachios
A tapas-style dish of baked feta with Greek vinaigrette and pistachios. Grilled feta with Greek vinaigrette and pistachios is one […]
White asparagus with white wine sauce and leeks
Poached white asparagus with white wine sauce, butter-fried leeks and herb oil – Simple and elegant. Poached white asparagus with […]
Macaron-style blinis with caviar and whipped crème fraîche
Macaron-style blinis with caviar and whipped crème fraîche – an elegant appetiser of blinis and caviar. If you want to […]
Tomato salad with roasted tomatoes and burrata
Tomato salad with fresh and roasted tomatoes, burrata and pistachios – a tomato salad to fall for. This tomato salad […]
Greek bouyiourdi – Baked feta with tomatoes and chilli
Bouyiourdi – A Greek meze dish of baked feta, tomatoes and chilli. Wow… this dish is quite simply delicious. Bouyiourdi […]
Mini potato tarts with bacon and cheese
Mini potato tarts with bacon and cheese – perfect as a starter, on the Easter table, for a graduation party […]
Pan-fried halibut with sauce blanquette and spring vegetables
Pan-fried halibut steak with sauce blanquette and butter-fried spring vegetables – An easy and truly elegant fish dish. Pan-fried halibut […]
Tortilla Garlic Bread with Cheese
Tortilla garlic bread with cheese – easy, gooey cheese bread in 20 minutes. Tortilla garlic bread with cheese is that […]
Scallops, whipped ricotta and spring vegetables
Scallops with whipped ricotta and crisp spring vegetables – an idea for Easter lunch and summer gatherings. There is something […]
Crispy rösti waffles with chicken salad
These crispy rösti waffles are genuinely among the best things I know – and just right as a little appetiser, snack or starter […]
Caviar tasting
Caviar tasting – an elegant, simple and delicious way to serve it. This isn’t a classic recipe – it’s more […]
Mini tarts with havarti, whipped ricotta and caramelised onions
Mini tarts with mature havarti, potato, whipped ricotta and caramelised onions. These mini tarts are among the best things I […]