Time for a round of brændende kærlighed – Danish “burning love”, fluffy mashed potatoes topped with crispy bacon and onions […]
Tag: Danish food
Danish breaded pork patties (karbonader) with roasted beetroot and creamed peas and carrots
Danish breaded pork patties (karbonader) with creamed peas and carrots are the very essence of classic Danish grandmother’s cooking, bringing […]
Homemade Danish tartlets (tarteletter) with ham, peas and carrots
Danish tartlets (tarteletter) with a filling of creamed peas and carrots and ham, – an old Danish classic that tastes […]
Creamed spinach
Creamed spinach — rich, silky and simply delicious. It is really easy to make, takes next to no time, and […]
Glazed Danish ham (landskinke)
A recipe for a glazed Danish ham (landskinke) that looks after itself in the oven and asks very little of […]
Homemade Danish pickles (piccalilli-style)
Danish pickles – a sweet and sour, curried vegetable relish much like piccalilli – are really easy to make, and […]
Prawn cocktail with Thousand Island dressing
A classic that never goes out of fashion – prawn cocktail, here in a new and beautiful presentation.Summer food – […]
Sous vide dry-aged rib-eye steak
Steak cooked sous vide — butter-tender, juicy and with a crisp seared crust.A recipe for cooking a good piece of […]
Rib-eye steak, roast potatoes, stock-braised onions and peppercorn sauce
A classic steak with crispy roast potatoes, stock-braised onions and a proper peppercorn sauce.Jes finally had time for a stint […]
Peppercorn Sauce
The best peppercorn sauce with Madagascar peppercorns – a peppercorn sauce made with green peppercorns in brine.It tastes wonderful and […]
Danish roast pork (flæskesteg) cooked sous vide with crispy crackling
Juicy Danish roast pork (flæskesteg) cooked sous vide – easy and delicious.The rind is cut off the joint and cooked […]
Gourmet biksemad (Danish hash) with beef fillet, quail eggs and béarnaise
This biksemad (Danish hash) could fairly be called the ultimate luxury biksemad – it is packed with the finest ingredients, […]
Beer-Braised Pork Cheeks
Meltingly tender pork cheeks braised in beer with leek, onion and carrots.Braised pork cheeks are about as good as meat […]
Wienersalat (Danish Sausage and Potato Salad)
Classic wienersalat (Danish sausage and potato salad) with frankfurters and potatoes, – a welcome addition to the cold table (det […]
Danish chicken curry (kylling i karry) with chicken breast
Classic Danish chicken curry (kylling i karry), made with poached chicken breast – mild, creamy and full of flavour. Another […]
Deluxe Danish bacon-wrapped meatloaves (forloren hare)
These little Danish bacon-wrapped meatloaves (forloren hare) taste incredibly good, and they look lovely plated up.We have stirred a good […]
Fluffy Danish egg cake (æggekage) with bacon
A light, fluffy Danish egg cake (æggekage), without doubt the best æggekage there is — served the classic way with […]
Steak béarnaise with homemade chips
The ultimate steak béarnaise with homemade chips — it doesn’t get much better than this.Let’s just say this version calls […]