Fresh prawn salad served in crisp croustades – a lovely and really easy little appetiser for when guests come round, […]
Recipes
Gourministeriet is my culinary universe – and with more than 2,000 recipes, there is plenty of inspiration to be found. Below you will find my most recently added recipes.
Croustades with Salmon Salad
Creamy smoked salmon salad served in crisp croustades (small pastry cups), – perfect as a little canapé for guests to […]
Tomato salad with spinach, pesto and mozzarella
A quick and easy tomato salad with spinach leaves, pesto and mozzarella, topped with toasted pine nuts.It tastes wonderful and […]
Pasta Salad with Curry Dressing, Vegetables and Bacon
A creamy curried pasta salad, tossed in a wonderfully mild curry dressing with mixed vegetables and crispy bacon.Pasta salad with […]
Curry Dressing
A creamy curry dressing, – perfect for salads, pitta, sandwiches and barbecues.I love curry dressing, – it takes no time […]
Cheesy Gordita Crunch tacos – Mexican tacos
Soft tortillas melted onto crisp taco shells, – plenty of cheese, Mexican-spiced beef and crisp salad leaves.This is Mexican comfort […]
Savoury Waffles with Smoked Salmon Salad and Herbs
Savoury waffles topped with a light, creamy smoked salmon salad and plenty of fresh herbs. An easy and truly delicious […]
Smoked salmon salad (laksesalat)
An easy recipe for a fresh salmon salad made with smoked salmon and fresh herbs. A salmon salad takes no […]
Prawn salad with asparagus and herbs
Classic Danish prawn salad (rejesalat) — stirred together with lemon and fresh herbs, light and really good.A prawn salad like […]
Creamy pasta with bacon, mascarpone and white wine
Wonderfully creamy pasta with bacon, mascarpone and white wine – mild, rich and on the table in just 30 minutes. […]
Creamy pasta salad with avocado dressing
Pasta salad with avocado dressing, green vegetables and salted almonds – creamy and simply delicious. A pasta salad that is […]
Duck Burger – Burger with Confit de Canard
A juicy burger filled with confit duck, crisp cabbage slaw and a mild mustard mayo. Confit de canard is very […]
Homemade tortilla chips
Crisp homemade tortilla chips – very easy to make, and they taste wonderful.Serve them with a selection of dips: guacamole, […]
Pizza bianco with gorgonzola, pear and walnuts
A delicious white pizza with mascarpone, mozzarella, gorgonzola and pear. Once baked, it is topped with walnuts, soft-stemmed thyme, rocket […]
Easter Muffins – Lemon Muffins with White Chocolate Frosting
Moist lemon muffins with marzipan, – topped with a soft white chocolate frosting and small Easter eggs. A lovely Easter […]
Easter Cheesecake with Lemon and White Chocolate
An Easter cake for this year’s Easter lunch.A beautiful Easter cheesecake with lemon, white chocolate and crushed Easter eggs. The […]
Cabbage salad with confit de canard
A crisp cabbage salad topped with confit duck, walnuts and a delicious dressing.A wonderfully crunchy meal full of flavour – […]
Bedstefars skæg (Danish meringue traybake) with marzipan, lemon and raspberries
A classic Danish traybake, Bedstefars skæg (‘Grandad’s beard’ – a soft sponge with a baked meringue top), given a lift […]