Easy, delicious tartare sauce — full of body and simply so creamy and good.Tartare sauce is wonderful with crispy breaded […]
Tag: sauce
Beurre blanc
Rich, creamy beurre blanc – lovely with fish dishes and freshly steamed new-season asparagus, among other things.This French butter sauce […]
Red wine reduction
This red wine reduction – a glace in the classic sense – is the perfect partner for everything from steaks […]
Creamed mushrooms (champignon à la crème) on butter-fried bread
The most delicious creamed mushrooms (champignon à la crème), served on butter-fried bread and topped with crisp-fried Fanø ham (Danish […]
Creamy Mushroom Sauce
Creamy mushroom sauce full of flavour — simple and delicious.This sauce is very easy to make, and it tastes wonderful. […]
Whisky Sauce
A rich whisky sauce, perfect with a good steak and all manner of side dishes. Intense and creamy – exactly […]
Pan-fried salmon with white asparagus and champagne hollandaise
A true classic that tastes of sun and summer, but one that can also bring back warm summer memories on […]
Danish breaded pork patties (karbonader) with roasted beetroot and creamed peas and carrots
Danish breaded pork patties (karbonader) with creamed peas and carrots are the very essence of classic Danish grandmother’s cooking, bringing […]
Classic Danish Christmas Dinner – Danish Roast Pork (flæskesteg) for Christmas Eve
Classic Danish Christmas food with everything that goes with it. Juicy Danish roast pork (flæskesteg) with crisp crackling, homemade braised […]
Creamed spinach
Creamed spinach — rich, silky and simply delicious. It is really easy to make, takes next to no time, and […]
Pan-fried dab with bakskuld, soft sweet onions and white wine sauce
Butter-fried dab served with crisp bakskuld (Danish salted, dried and smoked dab), soft sweet onions and white wine sauce.This dish […]
Gravy for Danish Roast Pork (Flæskesteg)
There is nothing better than making a good gravy from the roasting juices of the Danish roast pork (flæskesteg), – […]
Peppercorn Sauce
The best peppercorn sauce with Madagascar peppercorns – a peppercorn sauce made with green peppercorns in brine.It tastes wonderful and […]
Sous vide Danish roast pork (flæskesteg) with kale salad
Danish roast pork (flæskesteg) cooked sous vide, served with crisp crackling and a fresh kale salad. I wouldn’t call this […]
Quick and easy homemade béarnaise sauce
An easy, delicious recipe for classic béarnaise sauce.Homemade béarnaise can make even experienced cooks nervous, because if the sauce gets […]