A vegetarian pålægssalat – the kind of creamy salad spread Danes pile onto Danish rye bread (rugbrød) – made with […]
Recipes
Gourministeriet is my culinary universe – and with more than 2,000 recipes, there is plenty of inspiration to be found. Below you will find my most recently added recipes.
One-pot cheeseburger pasta
Comforting one-pot pasta made with just a handful of ingredients – easy, simple and SO indulgent.Hamburger Helper – if you […]
Bagel with egg salad
An easy and satisfying lunch sandwich with homemade egg salad. It takes next to no time to throw together, and […]
Spanakopita – Greek spinach pie with filo pastry
A crisp filo pastry pie with spinach and feta, – sent straight from Greece.Spanakopita, – Greek spinach pie made with […]
Hummus salad – Layered hummus with chickpea salad
It’s called layered hummus — a base of creamy hummus topped with a crisp, fresh salad. This hummus salad takes […]
Oat rolls with courgette
Moist, tender oat rolls with courgette – soft, springy and filling.These oat rolls are wonderfully satisfying, they are genuinely easy […]
Asian poke bowl with beef and vegetables
An easy, Asian-inspired main-course salad – a salad bowl piled with crisp vegetables, Asian-marinated beef mince and cooked rice.A poke […]
Homemade sun-dried tomatoes – Slow-roasted tomatoes
Semi-dried tomatoes, slow-roasted tomatoes or sun-dried tomatoes – they go by many names, and whatever you call them, they taste […]
Pasta with Minced Beef, Mushrooms and Broccoli
An easy pasta dish with minced beef, mushrooms and broccoli, – creamy, full of flavour and satisfying.This creamy pasta takes […]
Wholemeal rolls with courgette
Easy wholemeal rolls with courgette, – soft, moist and full of flavour, and they stay fresh for ages.They are very […]
Romaine salad with rocket, lemon and parmesan
An easy salad of fresh romaine, rocket, parmesan and lemon vinaigrette. Simple as can be, – but still full of […]
Fresh spring rolls with chicken and vegetables – Vietnamese rice paper rolls
Fresh spring rolls filled with juicy chicken and crisp vegetables. Crunchy and fresh – a healthy, nourishing meal for lunch, […]
Pan-fried pointed cabbage with lemon and parmesan
Grilled pointed cabbage (hispi) with parmesan and lemon – delicious, and quite possibly the easiest side dish in the world. […]
Creamy Nduja Pasta
Quick and simple pasta with nduja, fresh tomatoes, Parmesan and cream. This nduja pasta is wonderfully creamy and so easy […]
Potato salad with hot-smoked salmon and fresh vegetables
An easy, satisfying salad with Danish new potatoes, fresh vegetables and hot-smoked salmon, – all tossed in a bright lemon […]
Panang Curry with Chicken and Vegetables – Panang Gai
Panang curry with chicken, – one of my favourites from Thai cuisine, and it is so simple to make. Panang […]
Grilled avocado with caviar
Grilled avocado, caviar and crème fraîche – it really is that simple. My husband has been in the kitchen again […]
Chevre Chaud – Baked Goat’s Cheese with Fresh Berries
Baked goat’s cheese served on a slice of crisp, toasted bread with crunchy salad leaves, fresh berries, vinaigrette and honey. […]