This celeriac soup with brændende kærlighed – the Danish classic of crisp bacon and fried onions – is a creamy, full-flavoured dish […]
Main courses
I’ve gathered all my main courses on this page – dinner dishes with meat, fish, poultry and vegetarian options. Find plenty of inspiration for dinner, healthy food, easy food and gourmet cooking.
You can also use the menu to choose whether you only want to see meat, fish, poultry, vegetarian dishes and so on.
Asian stir-fry with chicken, pointed cabbage and hoisin
This Asian stir-fry with chicken, pointed cabbage and hoisin is one of those dishes that is easy, quick and genuinely […]
Smørrebrød with butter-fried plaice fillet, prawns and herb mayo
This smørrebrød (open-faced rye bread sandwich) with butter-fried plaice fillet, prawns and homemade herb mayonnaise is a true Danish classic […]
Cauliflower steak with celeriac purée, hazelnuts and brown butter
This cauliflower steak with celeriac purée, brown sage butter and toasted hazelnuts is a vegetarian dish that is a real […]
Mini tartlets with mushrooms à la crème
These mini tartlets with mushrooms à la crème make the perfect appetiser, snack or small starter. The crisp tartlet cases […]
Beetroot tartare with horseradish cream
Beetroot tartare with horseradish cream is a beautiful, flavourful starter that impresses in both looks and taste. Finely diced cooked […]
Pork tenderloin with celeriac purée, fried mushrooms and red wine sauce
This pork tenderloin with celeriac purée, fried mushrooms and red wine sauce is a wonderful combination of tender, juicy pork, […]
Whole roasted pork tenderloin in the oven
A whole roasted pork tenderloin is one of the finest things you can put on the dinner table – but […]
Pasta with nduja and salmon
This pasta with nduja and salmon is an incredibly easy, flavourful pasta dish that takes just 15 minutes to make. Good olive oil, […]
Greek pasta
This Greek pasta is a flavourful, irresistible take on the viral Turkish pasta, but with plenty of Greek flavours and […]
Poke bowl with teriyaki salmon, avocado and chilli mayo
This poke bowl with teriyaki salmon, avocado and chilli mayo is the ultimate combination of freshness, creaminess and umami – […]
Teriyaki salmon – Salmon bites with teriyaki
These teriyaki salmon bites are a brilliant way to enjoy juicy, flavourful salmon – cut into bite-sized pieces, tossed with […]
Toast Skagen – Swedish prawn toast
Toast Skagen is one of the lunch dishes I eat most often when we’re in Sweden in the summer – […]
Danish prawn salad (rejesalat)
A classic Danish prawn salad (rejesalat) is one of the best things you can put on the lunch table – […]
Toasted white bread with smoked salmon, spinach, egg and mustard mayo
This smørrebrød (open-faced sandwich) with smoked salmon, spinach, egg and mustard mayo is a lovely combination of crisp, creamy and […]
Tortilla Lasagne Rolls
When Mexican meets Italian, magic happens in the kitchen – and that is exactly what happens with these tortilla lasagne rolls! A […]
Mexican pulled chicken
This Mexican pulled chicken is packed with spices, fresh lime and garlic, all melding into juicy, tender chicken. The chicken […]
Anna Paul Turkish Pasta
This pasta dish is completely irresistible – very easy to make, yet packed with flavour, and it feels like pure […]