Perfectly creamy scrambled eggs – my recipe for the classic. Røræg, as we call them in Denmark, or scrambled eggs […]
Tag: Lunch
Smørrebrød with panko-crusted Greenland halibut and pickles
A lovely piece of smørrebrød (open-faced rye bread sandwich) with panko-crusted Greenland halibut (hellefisk) – a different take on the […]
Fish burger with homemade tartare sauce
A fish burger with panko-crumbed white fish, crisp salad leaves and plenty of homemade tartare sauce – simply delicious.A seriously […]
Steak Burger with Quail Eggs and Caramelised Onions
Wow – there isn’t much more to say about this burger. Dry-aged rib-eye steak on a bed of red cabbage […]
Croque Monsieur
Croque Monsieur is a French classic, and you could fairly call it the luxury version of parisertoast, the classic Danish […]
Danish egg salad
Egg salad – a classic, creamy topping for Danish rye bread (rugbrød) and sandwiches. Egg salad is a true classic […]
Homemade Danish rye bread (rugbrød) with sourdough
Homemade Danish rye bread (rugbrød) with sourdough is well worth the wait. Yes, it takes time, but the flavour is […]
Homemade Danish chicken salad (hønsesalat)
Danish chicken salad (hønsesalat) with mushrooms, asparagus and bacon – classic, creamy and full of flavour. This classic chicken salad […]
The perfect fried egg
We have found the way to the perfect fried egg – an egg that tastes wonderful and has a beautifully […]
Croque Madame
A French classic that works just as well for breakfast as for a quick lunch. Croque Madame is served with […]
Pizza Margherita with Buffalo Mozzarella
A simple pizza topped with homemade tomato sauce and cheese, – plain and good.The girls love this completely simple pizza […]
Pan-fried plaice fillets
Pan-fried plaice fillets on Danish rye bread (rugbrød) – as simple as it gets and seriously delicious. The whole family […]