If you love Greek flavours and easy dishes, these little Greek meatloaves in puff pastry are a must-try. They are […]
Side dishes
Tomato tart with spinach and burrata
This tomato tart with spinach and burrata tastes of sun-ripened tomatoes, creamy cheese and Italian summer. Perfect for lunch, dinner […]
Crispy green bean fries
If you love crispy fries but would like a healthier version, you need to try green bean fries. They are […]
Homemade herb mayonnaise
This homemade herb mayonnaise is both quick to make and packed with flavour. You can make it with exactly the herbs you prefer – […]
Crispy green bean fries with bang bang chilli sauce
These crispy green bean fries with bang bang chilli sauce are the perfect combination of crisp, creamy and gently spicy. […]
Teriyaki salmon – Salmon bites with teriyaki
These teriyaki salmon bites are a brilliant way to enjoy juicy, flavourful salmon – cut into bite-sized pieces, tossed with […]
Danish prawn salad (rejesalat)
A classic Danish prawn salad (rejesalat) is one of the best things you can put on the lunch table – […]
Celeriac Purée – Creamy Mashed Celeriac
Celeriac purée is one of the most elegant and flavourful side dishes you can put on the table – a […]
Homemade tostadas
Homemade tostadas are a wonderful way to bring an authentic, full-flavoured Mexican dish into your own kitchen. Frying them in […]
Creamy mustard dressing
This creamy mustard dressing combines crème fraîche, mayonnaise and two kinds of mustard, striking just the right balance between creaminess […]
Dumpling sauce
This dumpling sauce is a real game-changer for your Asian dishes. It is very easy to make and packed with […]
Baked tomatoes with burrata and pine nuts
Baked tomatoes with burrata and pine nuts is a simple yet luxurious dish that suits any occasion. The sweet tomatoes […]
Danish pan gravy (pandesauce)
Pan gravy (pandesauce) is a classic of Danish cooking that can lift the flavours of a dish in no time. […]
Horseradish cream
Horseradish cream is a classic that gives a fresh, sharp lift to all kinds of dishes. With only 5 ingredients, […]
Brunede kartofler (Danish caramelised potatoes) in the oven
Never has it been easier to make brunede kartofler (Danish caramelised potatoes). Are you one of those people who dread […]
Whole roasted cauliflower with garlic butter
A whole roasted cauliflower with garlic butter is a simple and genuinely delicious way to cook cauliflower. Roasted whole, the […]
Baked pumpkin with parmesan
Baked pumpkin with parmesan is a simple but remarkably good way to cook pumpkin. The baked pumpkin turns tender and […]
Puff pastry braid with pepperoni and mozzarella
This puff pastry braid with pepperoni and mozzarella is a pizza-inspired favourite that is guaranteed to go down well with […]