Smørrebrød – open-faced rye bread sandwiches – are simply the best, especially when they are homemade and piled really high […]
Recipes
Gourministeriet is my culinary universe – and with more than 2,000 recipes, there is plenty of inspiration to be found. Below you will find my most recently added recipes.
Pizza Swirls with Homemade Tomato Sauce and Ham
A true classic at the children’s table, in the lunchbox and on a relaxed picnic. Homemade pizza swirls (pizzasnegle) are […]
Brioche burger buns
Homemade brioche burger buns, – soft, rich and made with plenty of butter.These burger buns taste wonderful; they rise beautifully […]
Giant ravioli with spinach, ricotta and sage butter
Wow, just wow, – that is the best word to describe this outrageously good pasta dish.The ravioli are filled with […]
Pickled red onions
The Ultimate Pickled Red Onion Recipe: Easy, Crisp & Delicious Discover Gourministeriet’s recipe for pickled red onions – crisp, tangy […]
Pasta with vegetable sauce
This pasta dish is simply packed with vegetables, and it tastes wonderful. It takes hardly any time to make, and […]
Homemade Danish rye bread (rugbrød) with sourdough
Homemade Danish rye bread (rugbrød) with sourdough is well worth the wait. Yes, it takes time, but the flavour is […]
Cold-proved sourdough rolls with seeds
Sourdough rolls simply taste wonderful – bread made with sourdough is a different thing altogether.These seeded sourdough rolls are nothing […]
Crispy parsnip fries
Crispy parsnip fries – the perfect side for all kinds of meat dishes and vegetarian Danish meatballs (frikadeller).We eat a […]
Deluxe Danish bacon-wrapped meatloaves (forloren hare)
These little Danish bacon-wrapped meatloaves (forloren hare) taste incredibly good, and they look lovely plated up.We have stirred a good […]
Millet crisps – Millet flake crisps with tarragon mayo
These millet crisps taste wonderful and make a brilliant little appetiser. They are really easy to make, have a lovely […]
Pizza with potatoes, mascarpone, goat’s cheese and rosemary
Crisp, homemade pizza – there really is nothing better.We love making our pizzas in our Morsø Forno oven; they take […]
Fluffy Danish egg cake (æggekage) with bacon
A light, fluffy Danish egg cake (æggekage), without doubt the best æggekage there is — served the classic way with […]
Steak béarnaise with homemade chips
The ultimate steak béarnaise with homemade chips — it doesn’t get much better than this.Let’s just say this version calls […]
Homemade chips – Heston Blumenthal style
These chips admittedly take a while to make, and they are a bit of a faff, but let me just […]
Quick and easy homemade béarnaise sauce
An easy, delicious recipe for classic béarnaise sauce.Homemade béarnaise can make even experienced cooks nervous, because if the sauce gets […]
Homemade crispy fried onions
Crisp homemade fried onions – very easy and seriously good.Most of us have a tub of crispy fried onions in […]
Deep-fried onion rings with panko
Crisp panko-breaded onion rings – perfect as a side with a burger or steak, on smørrebrød (Danish open-faced rye bread […]