Easy, delicious soft baguettes (flutes) – light and fluffy, and very quick to bake.Perfect for summer barbecues or for autumn […]
Recipes
Gourministeriet is my culinary universe – and with more than 2,000 recipes, there is plenty of inspiration to be found. Below you will find my most recently added recipes.
Danish Rice Porridge (Risengrød) in the Thermomix
Danish rice porridge (risengrød) made in the Thermomix – easy and seriously good.Our girls love rice porridge; they would happily […]
Classic Danish white bread (franskbrød)
This franskbrød – the classic Danish white loaf – is exceptionally good: simple, soft and full of flavour. It is […]
Gourmet biksemad (Danish hash) with beef fillet, quail eggs and béarnaise
This biksemad (Danish hash) could fairly be called the ultimate luxury biksemad – it is packed with the finest ingredients, […]
Crisp Brussels sprout salad with apples, pears and toasted hazelnuts
This salad tastes wonderful, and it is remarkably easy to make. It is crisp and fresh, finished with a simple, […]
Pasta with braised lamb
A delicious pasta dish of pappardelle, braised lamb and parmesan — utterly simple, with a wonderful depth of flavour.This pasta […]
Homemade Danish fish cakes (fiskefrikadeller) with salmon
Homemade Danish fish cakes (fiskefrikadeller) made with fresh salmon.We love fish cakes in our house, and they are usually served […]
Mulligatawny Soup with Crispy Lentils
Mulligatawny soup with crispy lentils – vegetarian and hearty. This recipe has been adapted into a vegetarian version – find […]
Beer-Braised Pork Cheeks
Meltingly tender pork cheeks braised in beer with leek, onion and carrots.Braised pork cheeks are about as good as meat […]
Danish egg salad
Egg salad – a classic, creamy topping for Danish rye bread (rugbrød) and sandwiches. Egg salad is a true classic […]
Calzone with spaghetti and meat sauce – Calzone bolognese
Calzone bolognese, – a folded pizza filled with spaghetti and meat sauce.This pizza is the ultimate winner if you’re a […]
Crunchy cabbage salad
A lovely mix of green and red pointed (sweetheart) cabbage with crisp Brussels sprout leaves, dried cranberries and toasted hazelnuts.A […]
Goulash soup – Hungarian goulash soup
Classic Hungarian goulash soup – a hearty slow-simmered dish with beef, paprika and vegetables. Goulash soup – a dish that […]
Wienersalat (Danish Sausage and Potato Salad)
Classic wienersalat (Danish sausage and potato salad) with frankfurters and potatoes, – a welcome addition to the cold table (det […]
Dutch oven bread with oats
Dutch oven bread is so easy to make, and it tastes wonderful too. I have experimented with this one a […]
Danish chicken curry (kylling i karry) with chicken breast
Classic Danish chicken curry (kylling i karry), made with poached chicken breast – mild, creamy and full of flavour. Another […]
Danish potato open sandwich (kartoffelmad) with homemade crispy fried onions
Smørrebrød – Danish open-faced rye bread sandwiches – is simply good eating, and no spread of smørrebrød is complete without […]
Mini lime tarts with meringue and pistachio
Beautiful, delicate and truly delicious mini tarts.We love these lime tarts – they are lovely to serve when you have […]