Penne all’arrabbiata – an easy, classic Italian pasta dish with a kick. Penne all’arrabbiata is the kind of dish that […]
Tag: Italian food
Creamy lemon pasta
Creamy lemon pasta – fresh, easy and ready in 15 minutes. This creamy lemon pasta is a true weeknight favourite […]
Pasta with prawns, lemon and capers
This pasta dish is the essence of easy, delicious summer cooking – simple at heart, but full of flavour and […]
Gremolata
Gremolata is a fresh, aromatic and remarkably simple flavour booster from the Italian kitchen – and it calls for just three ingredients – parsley, garlic […]
Spaghetti with Parmesan Sauce and Salmon
When dinner needs to be both quick and delicious, this spaghetti with parmesan sauce and salmon is a perfect choice. […]
Pasta with salsiccia and ‘nduja
This pasta with salsiccia and ‘nduja is a real flavour bomb: a perfect balance of spicy, creamy and fresh. The […]
Pasta with nduja and salmon
This pasta with nduja and salmon is an incredibly easy, flavourful pasta dish that takes just 15 minutes to make. Good olive oil, […]
Pasta with chorizo and mushrooms
This pasta with chorizo and mushrooms is a true weeknight favourite – simple to make, full of flavour and always […]
Orzo with chorizo and tomatoes
Orzo with chorizo and tomatoes is a wonderfully easy, flavour-packed dish that brings the best of Mediterranean cooking straight to […]
Creamy pumpkin orzo with hokkaido squash and parmesan
This creamy pumpkin orzo is the perfect autumn dish – full of flavour and wonderfully creamy. The hokkaido squash (also […]
Pasta with mushrooms and sun-dried tomatoes
This pasta with mushrooms and sun-dried tomatoes is full of flavour and very easy to make. The combination of juicy […]
Pasta alla Norma
Pasta alla Norma is a classic Italian dish from Sicily – from Catania, to be precise. A pasta dish with […]
Open lasagne with roasted tomatoes, pesto and burrata
Treat yourself and those closest to you to this open lasagne with roasted tomatoes, pesto and burrata. The tomatoes are […]
Open lasagne with burrata, asparagus and peas
An easy recipe for open lasagne with butter-blanched green asparagus and hazelnuts – fresh peas and a simple butter sauce […]
Gnocchi in Creamy Tomato Sauce
In need of a quick but impressive dinner? Try this recipe for gnocchi in creamy tomato sauce, which pairs simplicity […]
Gnocchi with creamy truffle sauce
Gnocchi in a creamy parmesan and truffle sauce. An ultra-creamy, irresistible gnocchi dish that can be on the table in […]
Creamy pasta with herb cream cheese, bacon and tomatoes
Quick and easy pasta with herb and garlic cream cheese (Danish pikantost), bacon, peas and fresh tomatoes. It is very […]
Pasta Amatriciana
An easy recipe for the classic Italian Pasta Amatriciana – a simple, delicious pasta made with just a handful of […]