A light, elegant starter of butter-fried bread topped with coarsely chopped smoked Fanø salmon, fennel crudité and homemade rævesauce (Danish […]
Tag: Fanø
Butter-fried bakskuld with Danish rye bread (rugbrød) and remoulade
Butter-fried bakskuld (Danish salted, dried and smoked dab) served with homemade remoulade and freshly baked Danish rye bread (rugbrød).A very […]
Æbleskiver (Danish pancake balls) with bakskuld, beetroot jam and vinegar powder
Æbleskiver (Danish pancake balls) that genuinely surprise. They look like classic æbleskiver with jam and icing sugar, but inside there […]
Pizza with Fanø ham
A simple pizza packed with flavour. As always, we baked our pizzas in our Morsø Forno pizza oven — it […]
Creamy artichoke soup with crispy Fanø ham
I love fresh artichokes – they are so beautiful, and they simply taste fantastic.We usually eat them boiled, – scraping […]
Smoked Fanø salmon
A beautiful, simple starter with the finest smoked salmon from Fanø, crisp slices of bread and salad leaves.Serve it with […]