An easy, delicious noodle soup with plenty of vegetables, chicken and coconut milk – creamy and full of flavour. This […]
Tag: Autumn
Jerusalem artichoke risotto with chicken
Creamy Jerusalem artichoke risotto topped with juicy chicken breast – easy and delicious.Jerusalem artichoke season is there to be enjoyed, […]
Spiced carrot soup with roasted chickpeas
A creamy, spiced carrot soup made without cream — full of warm spices and topped with crisp roasted chickpeas.This warming […]
Crispy Jerusalem Artichoke Crisps
Crisp, golden Jerusalem artichoke crisps – very easy to make and full of flavour.Use them as a topping for risotto […]
Risotto with Jerusalem artichokes and spinach
Creamy Jerusalem artichoke risotto topped with golden Jerusalem artichoke crisps – simple and really delicious.A lovely autumn dish that is […]
Harira – Moroccan soup
A hearty soup with warm spices, chicken, chickpeas and plenty of vegetables.This Moroccan soup tastes simply wonderful: warming and substantial, […]
Beetroot risotto with thyme
Creamy beetroot risotto with fresh thyme and plenty of Parmesan.This risotto doesn’t just taste wonderful, it also has the most […]
Pumpkin Muffins with Cream Cheese Frosting
Moist pumpkin muffins spiced with vanilla, cinnamon and a hint of orange — delicious and really easy to make.A perfect […]
Pumpkin Risotto
Creamy risotto with pumpkin and thyme – wonderfully simple and utterly delicious.This risotto is very easy to make, everything is […]
Shepherd’s Pie
A classic shepherd’s pie made with minced lamb and herbs, – full of flavour and warmth.Shepherd’s pie is essentially a […]
Warm Brussels sprout salad with hazelnuts
A warm Brussels sprout salad with roasted hazelnuts — an easy and delicious side for fish, poultry and meat dishes […]
Boeuf Bourguignon with white wine and beef cheeks
Boeuf Bourguignon with white wine and beef cheeks, a thoroughly satisfying slow-cooked stew, full of flavour and with the most […]
Braised lamb shanks with pan-fried carrots and pearl onions
Tender lamb shanks braised in red wine and served with creamy mashed potatoes, pan-fried carrots and pearl onions.There is nothing […]
Butternut squash soup
Creamy soup with butternut squash, chilli and fresh thyme.This soup is very easy to make, the flavour is mild and […]
Pasta with braised lamb
A really good pasta dish that is ideal for using up odds and ends of vegetables, as well as leftover […]
Boeuf Bourguignon
Boeuf Bourguignon – a classic French slow-cooked stew with red wine, beef and vegetables. Boeuf Bourguignon – a classic French […]
French onion soup
Hot onion soup topped with slices of bread and plenty of Gruyère – that doesn’t sound bad, does it?This French […]
Cottage Pie with Beef – the Beef Version of Shepherd’s Pie
Cottage Pie, – a truly wonderful dish that is sadly made far too rarely. This classic English dish is one […]