Homemade pesto simply tastes best, and this version, packed with pistachios and basil, is a real favourite.
It is perfect as a dip on a tapas spread, in sandwiches, on pizza or in pesto swirls — and it takes just 5 minutes to throw together.
Do you make your own pesto? If not, you really should give it a try — you will never buy a jar again 🙂
Pistachio pesto
Recipe for a pistachio and basil pesto.
Love this recipe?
Gourministeriet cookbooks
Three beautiful cookbooks from Dianna — packed with kitchen inspiration. Buy the set and save 210 kr.
Kitchen inspiration
Fast delivery in 1-2 days
Save 210 kr
Favoritter, noter & indkøbsliste
Gem opskrifter, skriv private noter og brug den smarte indkøbsliste — alt samlet i Gourministeriets app.
Premium from DKK 24.92/month · Cancel anytime
Ingredients
- 60 g unsalted pistachios
- 25 g pine nuts ideally toasted briefly in a dry frying pan
- 1 large handful of fresh basil
- 70 g Parmesan
- 1 clove garlic
- 100 ml oil
- Salt
Cook this recipe in the app
Step-by-step with the screen staying on — add to your meal plan and shopping list with one tap.
Method
- Put all the ingredients except the salt in a blender and blend until you have the texture you want.I prefer mine coarse; if you would like it finer and more runny, simply blend it for longer. In that case I recommend starting with a little less oil, as the nuts will also release oil when blended for longer. Then add more if you like.
- Season to taste with salt and keep the pesto in the fridge until you are ready to serve it.
Nutrition
PremiumNæringsindhold er for Premium
Se kalorier, protein, fedt, kulhydrater og mere pr. servering.
Become a Premium member
Fra 24,92 kr/md · Opsig når som helst
Gourministeriet in your pocket
Everything you love about Gourministeriet — ad-free, faster and always to hand.
Ad-free
All recipes
This week's meal plan
Smart shopping list
Save favourites
Quick search
Premium from DKK 24.92/month · Cancel anytime
Works on iPhone, iPad and Android
See Premium features →
View this recipe in the Gourministeriet appAd-free · Meal plan · Shopping list · Step-by-step
Open in app
iPhone · iPad · Android
Hvor længe kan den holde sig? Skal da helt klar prøves
Hej Thomas
Ej hvor godt at høre 🙂
Uhh i hvert fald en uges tid, hvis den kommer i et skoldet glas og der bruges rent service når man tager af den 🙂
Dbh Dianna
Hvilken olie skal der bruges?
Hej Camilla
Jeg bruger olivenolie 🙂
Warm wishes, Dianna