An easy sandwich with serrano ham, mozzarella, tomato, avocado and pesto – a sandwich in the style of the Joe & The Juice serrano.
A sandwich you can throw together in under 10 minutes, and one that works just as well for lunch as for dinner.
There are plenty of different sandwich rolls to choose from in the shops – café rolls, flatbreads and the like. Depending on which type you pick, you may not get through a whole mozzarella, for instance, as the rolls vary quite a bit in size.
If you watch my video just above the recipe, you will probably notice that I forget to put the avocado slices in my sandwich – oops;-) But they do belong in there, and it tastes terrific.
JOE’s serrano sandwich
Recipe for a sandwich in the style of the Joe & The Juice serrano
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Ingredients
- 2 sandwich rolls
- 1 large tomato
- 1/2 avocado
- 1 fresh mozzarella
- 4 slices serrano ham
- 8 tbsp green pesto – click here for the recipe
- Freshly ground pepper
- Fresh basil leaves, optional
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Method
- Halve your sandwich rolls and toast them in a toaster until well browned and crisp.
- Slice the tomato, avocado and mozzarella.*If your sandwich rolls are small, you may not need the whole mozzarella.
- Spread all 4 bread halves with a generous layer of pesto.
- Top the bottom halves with tomato, fresh mozzarella, avocado, serrano ham and a few fresh basil leaves, if using.
- Season with freshly ground pepper and put the top halves on.
Nutrition
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Hej søde Dianna,
Hvilke sandwichbrød har du købt til denne opskrift? De ser virkelig lækre ud. Kh. Nina
Hej søde Nina
Til denne har jeg brugt Hatting Sandwich klapper – de er så lækre og perfekte i størrelsen:)
Warm wishes, Dianna