Agurkebåde med tunsalat og chilimayo – Nem og lækker snack

Cucumber boats with tuna salad and chilli mayo

Cucumber boats with tuna salad and chilli mayo – crisp, creamy and delicious

If you love easy, fresh, protein-rich snacks, you have to try these crisp cucumber boats with tuna salad and chilli mayo. Perfect as a light lunch, a quick snack or even, cut into smaller pieces, as an appetiser.
The tuna salad comes together in no time, and by scraping the seeds out of the cucumber you create the perfect little “bowl” for the filling. That not only makes more room for the creamy tuna salad, it also makes it easier to take a bite without spilling. Win-win!

The spicy chilli mayo is a lovely counterpoint to the fresh cucumber and the mild tuna salad – and you can easily adjust the heat to taste.

Serving tips
Cut the cucumber boats into smaller pieces and serve them as an elegant appetiser.
Garnish with fresh herbs, sesame seeds or a few extra chilli flakes for a little extra kick.
Want even more protein? Stir some chopped hard-boiled egg into the tuna salad.

However you serve them, these cucumber boats are a lovely, healthy way to enjoy a classic tuna salad with a twist.

Agurkebåde med tunsalat og chilimayo – Nem og lækker snack

Cucumber boats with tuna salad and chilli mayo

Recipe for crisp cucumber boats with tuna salad and chilli mayo.
Rate this recipe — did it taste lovely?
5 fra 1 stemme
Course: Lunch, Snack
Cuisine: Danish
Keywords: Easy lunch, Healthy lunch
Total Time: 15 minutes
Change servings2 people
Gourministeriets Favoritter Gourministeriets Grønnere Gourministeriets Årstider
Love this recipe?
Gourministeriet cookbooks
Three beautiful cookbooks from Dianna — packed with kitchen inspiration. Buy the set and save 210 kr.
Kitchen inspiration Fast delivery in 1-2 days Save 210 kr
Favoritter, noter & indkøbsliste
Gem opskrifter, skriv private noter og brug den smarte indkøbsliste — alt samlet i Gourministeriets app.
Premium from DKK 24.92/month · Cancel anytime

Ingredients

Tuna salad with cottage cheese

  • 1 tin tuna
  • 125 g cottage cheese
  • 2 tbsp mayonnaise
  • 1-2 tbsp red onion, finely chopped
  • 1 tbsp chives, finely chopped
  • Lemon juice
  • Salt and freshly ground pepper

To serve

  • 1 cucumber
  • Chilli mayo
  • Sesame seeds
  • Microgreens, chives or similar
Gourministeriet
Cook this recipe in the app
Step-by-step with the screen staying on — add to your meal plan and shopping list with one tap.
Open in app

Method

  • Mix the ingredients for the tuna salad and season to taste with lemon juice, salt and freshly ground pepper. Chill until needed.
  • Cut the cucumber in half across the middle, then halve each piece lengthways so you have 4 long pieces.
  • Scrape out the seeds with a spoon and pat the cucumber boats dry with a little kitchen paper.
  • Divide the tuna salad between the cucumber boats, top with chilli mayo and sprinkle with sesame seeds, microgreens and freshly ground pepper.

Nutrition

Premium
Næringsindhold er for Premium
Se kalorier, protein, fedt, kulhydrater og mere pr. servering.
Become a Premium member
Fra 24,92 kr/md · Opsig når som helst
Gourministeriet
Gourministeriet in your pocket
Everything you love about Gourministeriet — ad-free, faster and always to hand.
Ad-free
All recipes
This week's meal plan
Smart shopping list
Save favourites
Quick search
Open the app
Premium from DKK 24.92/month · Cancel anytime
Works on iPhone, iPad and Android
See Premium features →
Cucumber boats with tuna salad and chilli mayo – an easy, delicious snack
Cucumber boats with tuna salad and chilli mayo – an easy, delicious snack
Gourministeriet
View this recipe in the Gourministeriet appAd-free · Meal plan · Shopping list · Step-by-step
Open in app
iPhone · iPad · Android

3 Comments

  1. Hej – hvad kan man bruge i stedet for hytteost?

    • Hej Gitte

      Prøv min opskrift på almindelig tunsalat, den er super nem og lækker. Bare søg på tunsalat, så kommer der et par forskellige muligheder 🙂

      Warm wishes, Dianna

  2. Henriette

    Hej Dianna. Ser lækker ud, hvilken chilimayo foretrækker du?

Leave a Comment

Your email address will not be published. Required fields are marked *

Rate this recipe - I hope it tasted great :)