Rich, full-flavoured homemade mayonnaise.
Mention homemade mayonnaise and some people give up before they have even started, – which is a real shame, because it is genuinely easy to make and tastes nothing like the jars you buy at the supermarket.
The ingredient list is short, so all it really takes is a whisk, a mixing bowl and a bit of elbow grease, and you have a wonderfully light, airy mayonnaise.
Hvor længe kan den holde sig?
Tak for svar
Hej Ulla
Den holder fint 4-5 dage på køl:)
Warm wishes, Dianna
Pingback: Rødspættefilet - Opskrift på fiskefilet med hjemmelavet remoulade