These crostini with carpaccio and parmesan mayo are the ultimate appetiser for any celebration. Crisp slices of bread are topped […]
Starters & snacks
There really is no better way to begin a good dinner than with a delicious starter, appetiser or a few snacks. Here I’ve gathered plenty of inspiration for starters, small snack plates and dishes that work just as well on a weekday as they do for a party or a relaxed weekend.
Tomato salad with burrata
Tomato salad with burrata is a simple, flavourful dish that shows off the best of the summer’s produce. This salad […]
Croustades with Parmesan Mayo and Serrano
These croustades with parmesan mayo and serrano ham are the perfect little mouthful for any occasion. They are incredibly easy […]
Puff pastry twists with cream cheese and coppa
Puff pastry twists with cream cheese, mozzarella and coppa make the perfect snack or appetiser – easy to make and […]
Puff pastry twists with pesto and mozzarella
Twisted puff pastry sticks with pesto and mozzarella are the perfect snack or starter – easy to make and ready […]
Beef carpaccio with parmesan and rocket
Classic carpaccio with parmesan and rocket is an elegant, flavourful dish that comes together in no time. It is perfect […]
Broccolini salad with sun-dried tomatoes and burrata
This broccolini salad with sun-dried tomatoes and burrata is a wonderful combination of crisp vegetables and creamy cheese. The broccolini […]
Whipped ricotta toast
Whipped ricotta toast is the perfect combination of creamy, tangy and sweet – and it is very easy to make.The […]
Open lasagne with burrata, asparagus and peas
An easy recipe for open lasagne with butter-blanched green asparagus and hazelnuts – fresh peas and a simple butter sauce […]
Cucumber rolls with spicy chicken
These cucumber rolls with spicy chicken strike the perfect balance between freshness and flavour. The cucumber is shaved into paper-thin […]
Bolinho de bacalhau – Crisp potato and salt cod croquettes
Ready to take your taste buds on a trip to Portugal’s sun-drenched coast? My version of Bolinho de Bacalhau, or […]
Brandade with salt cod – A French classic
Are you ready to take your taste buds on a gastronomic journey to France? My version of the classic brandade […]
Pan-fried salmon with white wine sauce and leeks
Ready to treat yourself to something a little special? Then this recipe for pan-fried salmon with buttered leeks and a […]
Puff pastry bites with ham and cheese
An easy recipe for puff pastry triangles with ham, gouda and herb cream cheese. This is the simplest recipe for […]
Gnocchi with creamy truffle sauce
Gnocchi in a creamy parmesan and truffle sauce. An ultra-creamy, irresistible gnocchi dish that can be on the table in […]
Creamy cucumber salad with feta
Creamy cucumber salad with feta pairs the fresh flavour of cucumber with the rich, creamy texture of Greek yogurt and […]
Tuna, Egg and Prawn Salad – Starter Served in a Dish
This lovely dish is made up of crisp iceberg lettuce, cucumber, tuna, egg and prawns – all served in a […]
Blinis with hot-smoked salmon salad
Blinis with salmon salad and Philadelphia cream cheese.The easiest appetiser, perfect for a tapas spread, or as finger food at […]