A fish burger with panko-crumbed white fish, crisp salad leaves and plenty of homemade tartare sauce – simply delicious.A seriously […]
Main courses
I’ve gathered all my main courses on this page – dinner dishes with meat, fish, poultry and vegetarian options. Find plenty of inspiration for dinner, healthy food, easy food and gourmet cooking.
You can also use the menu to choose whether you only want to see meat, fish, poultry, vegetarian dishes and so on.
Lamb rump with celeriac purée
We bought a whole lamb from our local butcher, which gives us the chance to try out a whole host […]
Steak Burger with Quail Eggs and Caramelised Onions
Wow – there isn’t much more to say about this burger. Dry-aged rib-eye steak on a bed of red cabbage […]
Prawn cocktail with Thousand Island dressing
A classic that never goes out of fashion – prawn cocktail, here in a new and beautiful presentation.Summer food – […]
Pan-fried dab with bakskuld, soft sweet onions and white wine sauce
Butter-fried dab served with crisp bakskuld (Danish salted, dried and smoked dab), soft sweet onions and white wine sauce.This dish […]
Sous vide dry-aged rib-eye steak
Steak cooked sous vide — butter-tender, juicy and with a crisp seared crust.A recipe for cooking a good piece of […]
Rib-eye steak, roast potatoes, stock-braised onions and peppercorn sauce
A classic steak with crispy roast potatoes, stock-braised onions and a proper peppercorn sauce.Jes finally had time for a stint […]
Sous vide Danish roast pork (flæskesteg) with kale salad
Danish roast pork (flæskesteg) cooked sous vide, served with crisp crackling and a fresh kale salad. I wouldn’t call this […]
Danish roast pork (flæskesteg) cooked sous vide with crispy crackling
Juicy Danish roast pork (flæskesteg) cooked sous vide – easy and delicious.The rind is cut off the joint and cooked […]
Chili con carne
Chili con carne – a classic recipe with plenty of flavour. Few dishes can do what a good pot of […]
Danish Rice Porridge (Risengrød) in the Thermomix
Danish rice porridge (risengrød) made in the Thermomix – easy and seriously good.Our girls love rice porridge; they would happily […]
Gourmet biksemad (Danish hash) with beef fillet, quail eggs and béarnaise
This biksemad (Danish hash) could fairly be called the ultimate luxury biksemad – it is packed with the finest ingredients, […]
Pasta with braised lamb
A delicious pasta dish of pappardelle, braised lamb and parmesan — utterly simple, with a wonderful depth of flavour.This pasta […]
Homemade Danish fish cakes (fiskefrikadeller) with salmon
Homemade Danish fish cakes (fiskefrikadeller) made with fresh salmon.We love fish cakes in our house, and they are usually served […]
Mulligatawny Soup with Crispy Lentils
Mulligatawny soup with crispy lentils – vegetarian and hearty. This recipe has been adapted into a vegetarian version – find […]
Beer-Braised Pork Cheeks
Meltingly tender pork cheeks braised in beer with leek, onion and carrots.Braised pork cheeks are about as good as meat […]
Calzone with spaghetti and meat sauce – Calzone bolognese
Calzone bolognese, – a folded pizza filled with spaghetti and meat sauce.This pizza is the ultimate winner if you’re a […]
Goulash soup – Hungarian goulash soup
Classic Hungarian goulash soup – a hearty slow-simmered dish with beef, paprika and vegetables. Goulash soup – a dish that […]