Spicy Buffalo chicken dip — rich, creamy and gloriously messy.A cheese dip with chilli and shredded chicken. Perfect with a […]
Main courses
I’ve gathered all my main courses on this page – dinner dishes with meat, fish, poultry and vegetarian options. Find plenty of inspiration for dinner, healthy food, easy food and gourmet cooking.
You can also use the menu to choose whether you only want to see meat, fish, poultry, vegetarian dishes and so on.
Spinach and ricotta ravioli topped with burrata and pesto
Homemade ravioli filled with ricotta, spinach and roasted sweetcorn, topped with burrata and homemade pesto.I love rocket pesto, which is […]
Tartlets with pot-roast chicken, gravy and chanterelles
Leftovers at their very best: tartlets (tarteletter, Danish puff pastry cases) filled with leftover pot-roast chicken and gravy. The whole […]
Danish pot-roast chicken with gravy and pickled cucumber salad
Old-fashioned Danish pot-roast chicken with gravy and homemade pickled cucumber salad – delicious and straightforward to make.A pot-roast chicken like […]
Chanterelle risotto
Creamy risotto full of chanterelles, truffle oil and Parmesan – one of my favourite combinations.I love risotto, in fact just […]
Tartlets with chanterelles and sweetcorn
Delicious tartlets (tarteletter – Danish puff pastry shells) with plenty of chanterelles and roasted sweetcorn, – a wonderful combination in […]
Danish crispy pork belly (stegt flæsk) on the barbecue – with the best parsley sauce
Really good, properly crisp Danish pork belly (stegt flæsk), cooked on the barbecue and served with the best parsley sauce, […]
One-pot Mexican pasta with beef and cheddar
Creamy one-pot pasta with Mexican-spiced beef, vegetables and plenty of melted cheddar.This one-pot taco pasta went straight into my top […]
Bøf Lindstrøm – Beef Patties with Pickled Beetroot and Capers
Classic Bøf Lindstrøm (Scandinavian beef patties with pickled beetroot and capers), served on butter-fried bread and topped with a fried […]
Old-fashioned Danish braised spare ribs (stegeben) with brown gravy and pickled cucumber salad
Tender braised spare ribs (stegeben) served with brown gravy and crisp pickled cucumber salad, – a true Danish classic.I remember […]
Boeuf Bourguignon with white wine and beef cheeks
Boeuf Bourguignon with white wine and beef cheeks, a thoroughly satisfying slow-cooked stew, full of flavour and with the most […]
Pasta with Sausages in Creamy Tomato Sauce
A wonderful family dinner that is a hit with children and adults alike – Danish sausage stew (pølsegryde) with pasta.This […]
Gambas al ajillo – Prawns in chilli and garlic oil
A wonderful dish of prawns cooked in a mixture of butter and oil with plenty of garlic, chilli and parsley.They […]
Pizza bianco with chanterelles, sweetcorn and mascarpone
A simple, really good pizza topped with cheese, fresh chanterelles and roasted corn on the cob, – a lovely vegetarian […]
Bolognese pizza with eggs
Bolognese pizza, – a pizza most people love. This meat-sauce pizza is topped with soft-yolked eggs, which go wonderfully with […]
Pizza with serrano ham, goat’s cheese and fresh figs
A wonderful pizza topped with all the best things from a tapas board, with a good balsamic glaze as the […]
Sliders with chilli and garlic prawns and dill dressing
Wonderful sliders filled with chilli and garlic prawns in the style of gambas al ajillo, dill dressing and crisp lettuce.Really […]
Cauliflower rice
Tasty, healthy, fibre-rich cauliflower rice, the perfect substitute for ordinary rice.Cauliflower rice is very easy to make, and it gives […]