Kale salad with bulgur, roasted root vegetables and a creamy mustard vinaigrette. This is a lovely autumn salad, where flavour, texture […]
Tag: Root vegetables
Beetroot tartare with horseradish cream
Beetroot tartare with horseradish cream is a beautiful, flavourful starter that impresses in both looks and taste. Finely diced cooked […]
Sweet potato fries with aioli
Crisp oven-baked sweet potato fries — mild and gently sweet, and a great side for all kinds of meat, vegetable […]
Crispy parsnip crisps
Root vegetable crisps made from parsnips – they have a lovely mild flavour, lightly salted and ultra crisp.They are quick […]
Chunky potato and root vegetable mash
A root vegetable mash that makes a very good stand-in for classic mashed potatoes. Sometimes a small change is just […]
Root vegetable mash with plenty of butter
This root vegetable mash is certainly not one of the healthiest, and you can of course replace some of the […]
Crispy parsnip fries
Crispy parsnip fries – the perfect side for all kinds of meat dishes and vegetarian Danish meatballs (frikadeller).We eat a […]
Deluxe Danish bacon-wrapped meatloaves (forloren hare)
These little Danish bacon-wrapped meatloaves (forloren hare) taste incredibly good, and they look lovely plated up.We have stirred a good […]
Pork Schnitzel with Oven-Roasted Root Vegetables
A classic pork schnitzel (skinkeschnitzel – a thin escalope cut from the pork leg) is something we sadly make far […]
Breaded pork patties (krebinetter) with root vegetables and pea dip
Good old classics don’t have to be served with boiled potatoes and gravy, the way many of us probably remember […]