A fresh, summery strawberry salad with avocado, lamb’s lettuce and feta, plus a good handful of basil leaves and lime. This salad is wonderful on a mild spring day or a warm summer evening. It is fresh, beautiful and tangy – and it goes perfectly with a summer barbecue or a piece of pan-fried chicken.
The salad takes no time to make, and with the Danish strawberry season just around the corner, I know it will be on the table many times in our house.
Try topping it with a good balsamic glaze too – it pairs perfectly with the other ingredients and adds a lovely depth to the salad.
Strawberry salad with avocado, feta and lime
Recipe for a fresh, summery strawberry salad with lime, basil and feta.
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Ingredients
- 350 g strawberries, rinsed and dried
- 80 g lamb’s lettuce
- 2 avocados
- 2 spring onions, finely sliced
- 1 handful basil leaves
- 100 g feta
- 1/2-1 lime, juice and finely grated zest
- Olive oil
- Freshly ground pepper
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Method
- Arrange the lamb’s lettuce and basil leaves in a serving dish or salad bowl.
- Halve the strawberries, or quarter them if they are very large. Toss them with the lamb’s lettuce and basil leaves.
- Cut the avocados into small dice and scatter them over the salad.
- Sprinkle with the finely sliced spring onions and crumbled feta.
- Drizzle with a little good olive oil and freshly squeezed lime juice, and top the salad with finely grated lime zest and freshly ground pepper.
Nutrition
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Lækker lækker opskrift. Vi nød den til grillet fisk. Tak for dejlige opskrifter
Hej Jeanette
Hvor er det dejligt at høre – tak for de søde ord 🙂
Warm wishes, Dianna
Dejlig frisk salat som kan serveres som tilbehør til feks lam, hvis man ikke har lyst til sovs og kartofler. Server feks med et godt brød.
Mangler opskrift på balsamico creme
Hej Else Marie
Hvor gør det mig glad at høre – tusind tak 🙂
Balsamico creme kan købes i supermarkedet. Det er en tyktflydende balsamico med mere sødme – smager skønt på salater 🙂
Warm wishes, Dianna