Savoury waffles topped with prawns, avocado, fresh greens and a bright, creamy dressing.
Waffles have something special about them, and they open up a world of possibilities for an imaginative lunch or starter – I’m sure you, your family and your guests will enjoy them.
You do of course need a waffle iron, and I can warmly recommend investing in a Belgian waffle iron – it is a wonderful piece of kit.
I served these waffles as a starter, a little in the style of a prawn cocktail – they are very easy to make and not at all time-consuming.
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