Crisp vegetarian patties with quinoa and fresh herbs – a meat-free take on Danish meatballs (frikadeller), full of good protein and vitamins.
These quinoa patties taste wonderful – they are very easy to make, and they are genuinely healthy.
Quinoa has a lovely nutty flavour of its own, and combined with fresh parsley, wild garlic and cumin, among other things, it makes beautifully flavoured quinoa patties.
Kan quinoadellerme fryses?
Hej Anette
Det kan de sagtens ja 🙂
Warm wishes, Dianna