An easy pasta salad full of flavour from sun-dried tomatoes, garlic and olive oil – one of my personal favourites.
It is packed with fresh tomatoes, spinach and pasta, all tossed in a rich marinade of feta, basil, parsley and more.
Pasta salad takes no time to make and works just as well as a main-course salad as it does alongside the summer barbecue, where it is the obvious choice. Try it with a whole roast chicken, pork tenderloin or a piece of salmon.
The salad can easily be made a couple of hours ahead – let it rest in the fridge and take it out 20 minutes before serving.
Pasta salad is usually something that comes out in summer – and it often does in our house too, but I make it just as often during the rest of the year.
It is so simple, most people like it, and it can be varied endlessly.
Den bedste sommer pastasalat
I dag skal vi have den med til årets sommerfest til kyllingespyd
Hej Mette
Ej hvor er det bare dejligt at høre – tusind tak for de søde ord 🙂
Warm wishes, Dianna
Den bedste pastasalat med masser af smag. En favorit her.
Tusind tak for de søde ord, – det gør mig så glad at høre 🙂
Lækker pastasalat, med masser af god smag.
Hejsa
Det er jeg virkelig glad for at høre, – tusind tak 🙂
Warm wishes, Dianna
Absolut bedste pastasalat jeg har smagt! Var løbet tør for persille og hvidløg, men den fik lidt hvidløgspulver og den var super god alligevel.
Hej Sabine
Det er jeg simpelthen så glad for at høre 🙂
Tusind tak for din dejlige besked 🙂
Warm wishes, Dianna