A crisp, generous pasta salad in the style of a Greek salad – plenty of fresh vegetables, creamy feta and a marinade that brings it all together.
Pasta salad works as a meal in itself, perhaps with a slice of bread or some chicken alongside – or it can be served as a side dish with dinner all year round. With food from the barbecue, a pan-fried steak or a roast chicken.
Pasta salad takes no time to throw together – and you can never go wrong with a good pasta salad.
Greek pasta salad tastes of sun and summer – and should there be any leftovers, they taste at least as good the next day.
Greek pasta salad
Recipe for a generous Greek salad with pasta.Serves 4-6, depending on how it is served.
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Ingredients
Greek pasta salad
- 200 g pasta, uncooked weight
- 200 g cherry tomatoes
- 1/2 cucumber
- 1 red pepper
- 1 green pepper
- 1 small red onion
- 150 g feta, ideally a block cut into cubes
- 1 handful parsley, finely chopped
- 1 jar olives, black or green
Marinade
- 50 ml olive oil
- 1 clove garlic, finely grated
- 1 tbsp lemon juice
- 2 tsp good dark balsamic vinegar
- 1 tsp honey
- 1/2 tsp Dijon mustard
- 1 1/2 tsp dried oregano
- Salt and pepper
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Method
Marinade
- Stir the olive oil together with the Dijon mustard, honey and balsamic vinegar; keep stirring until the mustard is fully incorporated into the other ingredients.
- Add the garlic, lemon juice and oregano and stir well. Season to taste with salt and pepper and set aside.
Greek pasta salad
- Cook the pasta according to the packet instructions and rinse in plenty of cold water.
- Halve the cucumber lengthways and scrape out the seeds with a spoon if you like. Cut the cucumber into thin slices.
- Cut the peppers and red onion into strips and halve the tomatoes.
- Mix all the vegetables with the pasta, olives, parsley and feta, pour over the marinade and toss well to combine.
Nutrition
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Meget god opskrift!
er der nogen der har ved eller har regnet på hvor mange kalorier der ca er i?
Hej Maria
Tusind tak for din besked 🙂
Jeg har desværre ikke kalorie indhold på opskriften – beklager.
Dbh Dianna
Bedste salat
Hej Janni
Tusind tak for de søde ord:)
Warm wishes, Dianna
laver den tit og kommer lidt restekylling i og godt brød til
laver den tit og kommer lidt restekylling i og godet brød til
Laver den seriøst hvor uge. Virkelig god og mættende.
Hej A.S
Tusind tak for de søde ord 🙂
Dbh Dianna