Salads

Delicious crisp salads – for spring, summer, autumn and winter. At home I love making salads and vegetable side dishes to go with our meals, and I enjoy making the most of the season’s different ingredients.
You’ll find everything from light summer salads to a heartier winter salad with roasted pumpkin, feta and marinade.
Salads take no time at all to make, and not only do they taste fantastic, they also add a lovely splash of colour to any dinner table.

Mangosalsa - Opskrift på frisk mangosalsa til tacos

Mango salsa

Fresh mango salsa made with just a handful of ingredients. Fresh, sweet and tangy – and perfect with spicy tacos […]

Græsk salsa - Opskrift på grøntsagssalsa med græsk marinade

Greek salsa

A recipe for Greek vegetable salsa – plenty of finely diced vegetables tossed in a fragrant marinade. Perfect as a […]

Couscous salat - Opskrift på couscous salat med grøntsager

Couscous Salad

A recipe for an easy couscous salad packed with fresh vegetables and a bright dressing of lemon, garlic and cumin.This […]