Crisp filo parcels with baked feta and freshly ground pepper, cooked in the air fryer.Baked feta served with fresh salad […]
Salads
Delicious crisp salads – for spring, summer, autumn and winter. At home I love making salads and vegetable side dishes to go with our meals, and I enjoy making the most of the season’s different ingredients.
You’ll find everything from light summer salads to a heartier winter salad with roasted pumpkin, feta and marinade.
Salads take no time at all to make, and not only do they taste fantastic, they also add a lovely splash of colour to any dinner table.
Fried potatoes with burrata and pesto
Crispy fried potatoes served with fresh rocket, creamy burrata and homemade pesto.An easy potato salad that works beautifully as a […]
Layered tzatziki – Tzatziki with Greek salad
Creamy tzatziki topped with a crisp, crunchy Greek salad.This layered tzatziki tastes wonderful – as if it came straight from […]
Brussels sprout salad with avocado, pear and feta
An easy, fresh salad of raw Brussels sprouts, pear, avocado and feta – plus peas, edamame and quinoa. Everything is […]
Kale salad with quinoa, avocado and sun-dried tomatoes
A really good kale salad – substantial, crunchy and filling.Kale salad with quinoa, avocado, cucumber and edamame – plenty of […]
Kale salad with pear, avocado and mustard vinaigrette
Crunchy kale salad with pear, avocado, edamame and pine nuts. The salad is tossed in a mustard vinaigrette made with […]
Broccoli salad with apples and almonds
A crisp broccoli salad with apples, almonds and cranberries. It is fresh, with a good balance of sweetness, acidity and […]
Pointed cabbage salad with spicy ranch dressing
A crisp pointed cabbage salad with rocket, avocado, edamame and salted almonds – topped with a wonderfully creamy spicy ranch […]
Pointed cabbage salad with edamame and goma dressing
A wonderfully simple cabbage salad with edamame beans and homemade goma dressing – the Japanese sesame dressing.This pointed cabbage salad […]
Haydari salad – Layered haydari
Soft, creamy haydari topped with a crisp, crunchy and lightly spiced salad. This haydari salad takes absolutely no time to make, […]
Hummus platter – Hummus with pesto and chickpeas
Hummus platter: creamy hummus topped with homemade pesto, chickpeas, pine nuts and parsley.An easy, flavourful tapas plate – a light […]
Big Mac Salad
A crunchy Big Mac salad – all the best of a Big Mac served in a bowl with plenty of […]
Chickpea salad and avocado sandwich
An easy lunch sandwich with a creamy chickpea salad, avocado and crisp lettuce. A really good vegetarian sandwich, full of […]
Creamy chickpea salad
A vegetarian pålægssalat – the kind of creamy salad spread Danes pile onto Danish rye bread (rugbrød) – made with […]
Hummus salad – Layered hummus with chickpea salad
It’s called layered hummus — a base of creamy hummus topped with a crisp, fresh salad. This hummus salad takes […]
Asian poke bowl with beef and vegetables
An easy, Asian-inspired main-course salad – a salad bowl piled with crisp vegetables, Asian-marinated beef mince and cooked rice.A poke […]
Romaine salad with rocket, lemon and parmesan
An easy salad of fresh romaine, rocket, parmesan and lemon vinaigrette. Simple as can be, – but still full of […]
Fresh spring rolls with chicken and vegetables – Vietnamese rice paper rolls
Fresh spring rolls filled with juicy chicken and crisp vegetables. Crunchy and fresh – a healthy, nourishing meal for lunch, […]