The best homemade barbecue sauce – perfect in a burger, as a marinade for spareribs or with a batch of […]
Recipes
Gourministeriet is my culinary universe – and with more than 2,000 recipes, there is plenty of inspiration to be found. Below you will find my most recently added recipes.
Pulled beef
Wonderfully flavourful pulled beef, with meat so tender it simply falls apart.I have rubbed this pulled beef in a homemade […]
Cold-proved sourdough baguettes with Fanø salt
Crisp cold-proved baguettes with plenty of flavour from the sourdough starter. Once you have a starter going, these baguettes are […]
Crispy quinoa patties with fresh potato salad
Crispy, flavourful quinoa patties – a vegetarian take on Danish frikadeller – served with a classic potato salad. The patties […]
Cold potato salad with wild garlic
Spring has arrived, and with it an irresistible urge to fill the plate with everything the season has to offer. […]
Quinoa patties with fresh herbs
Crisp vegetarian patties with quinoa and fresh herbs – a meat-free take on Danish meatballs (frikadeller), full of good protein […]
Pesto swirls with wild garlic and mozzarella
Soft, moist pesto swirls with homemade wild garlic pesto and mozzarella. If wild garlic isn’t in season, try this rocket […]
Wild Garlic Pesto
A fresh, flavourful pesto made with spring’s wild garlic, one of the season’s healthiest treats. Make the most of this […]
Danish Saturday Chicken (Lørdagskylling) – Roast Chicken Pieces with Herbs
Juicy, full-flavoured chicken with lovely crisp skin. Wild garlic season is upon us, and this Saturday chicken (lørdagskylling – the […]
Potato salad with wild garlic
A really lovely potato salad with the gentle flavour of mild wild garlic – perfect for spring barbecues.This potato salad […]
Wild garlic dressing
A wonderful crème fraîche dressing with fresh wild garlic. The flavour is fresh, rounded and full, and it takes just […]
Carrot bread with linseed
A wonderfully moist white loaf with grated carrot and linseed. It is very easy to bake, and it keeps fresh […]
Deluxe mini pariserbøffer (Danish beef patties on fried toast) – classic and a variation
Delicious little pariserbøffer (Danish beef patties on fried toast) with wonderful toppings – the classic, and our variation with fried […]
Fresh potato salad with summer greens
A fresh, light potato salad, perfect for mild spring days and summer barbecues.Serve it with a good steak, a classic […]
Schnitzel burger
A superb schnitzel burger with crisp cabbage, smoky butter bean dip and pickled red onions, served in a classic home-baked […]
Creamy butter bean hummus
Looking for something new in your snack rotation, or a tasty alternative to classic hummus? Try this creamy butter bean […]
Pork schnitzel with fresh potato salad
A wonderful combination: classic Danish pork schnitzel (skinkeschnitzel) served with a fresh potato salad — a proper spring and summer […]
Crunchy Danish rye bread crisps (rugbrødschips)
Crunchy Danish rye bread crisps (rugbrødschips) that simply taste wonderful.They are really easy to make, and they are a healthier […]