These mini tartlets with mushrooms à la crème make the perfect appetiser, snack or small starter. The crisp tartlet cases […]
Vegetarian dishes
Light and delicious vegetarian dishes for dinner, packed with flavour and substance.
You will find tasty pasta dishes, Asian dishes, spiced dishes from Mexican cuisine and much more.
The dishes are pleasingly easy to make, and perfect for weekdays and weekends alike.
Beetroot tartare with horseradish cream
Beetroot tartare with horseradish cream is a beautiful, flavourful starter that impresses in both looks and taste. Finely diced cooked […]
Filo tart with potato and courgette
This filo tart with potato and courgette pairs crisp filo pastry with a generous vegetable filling. Thin layers of filo […]
Whole roasted cauliflower with garlic butter
A whole roasted cauliflower with garlic butter is a simple and genuinely delicious way to cook cauliflower. Roasted whole, the […]
Baked pumpkin with parmesan
Baked pumpkin with parmesan is a simple but remarkably good way to cook pumpkin. The baked pumpkin turns tender and […]
Roasted Pumpkin with Feta Dip
Roasted pumpkin with feta dip is a wonderful dish, in which sweet, tender pieces of pumpkin are paired with a […]
Spiced bulgur salad with roasted aubergine
This spiced bulgur salad with roasted aubergine is full of flavour, texture and colour, which makes it a real pleasure […]
Baked Pointed Cabbage with Burrata, Sage Butter and Hazelnuts
This recipe for baked pointed cabbage (also sold as hispi or sweetheart cabbage) with burrata, sage butter and crunchy hazelnuts […]
Halloumi salad with bulgur and tahini dressing
This halloumi salad is a lovely mix of filling ingredients and fresh flavours, which makes it just as good for […]
Vegetarian paprika stew
This vegetarian paprika stew is comfort food at its very best. A creamy dish full of flavour and vegetables – […]
Vegetarian massaman curry
This vegetarian massaman is a wonderful, authentic Thai dish, full of flavour and packed with vegetables. It is built on […]
Butter bean masala
Butter bean masala, or vegetarian butter chicken, is a flavourful, hearty vegetarian dish based on the classic butter chicken, but […]
Vegetarian millionbøf – Millionlinser (Danish lentil mince in gravy)
This vegetarian millionbøf is a meat-free take on the Danish classic – millionbøf, minced beef simmered in brown gravy. Instead […]
Creamy pumpkin orzo with hokkaido squash and parmesan
This creamy pumpkin orzo is the perfect autumn dish – full of flavour and wonderfully creamy. The hokkaido squash (also […]
One-pot vegetarian lasagnette
This one-pot vegetarian pan lasagnette is the ultimate weeknight dinner, packed with vegetables and flavour. It is made with courgette, […]
Broccoli cheddar soup
This broccoli cheddar soup is an easy, satisfying dish that suits a weeknight perfectly. The soup is creamy and hearty, […]
Pasta with chanterelles, white wine and cream
This pasta with chanterelles, white wine and cream is a perfect example of simple ingredients coming together into something special. […]
Orzo with mushrooms, courgette and burrata
This recipe for orzo, also known as risoni, with mushrooms, courgette and creamy burrata is a real vegetarian treat. The […]