This sandwich tastes wonderful, and it is very easy to make. It is packed with ham, 2 kinds of cheese, […]
Breakfast
There’s nothing quite like a good breakfast. I’ve created a wide range of recipes to inspire your breakfast table – brunch, home-baked bread, healthy and filling breakfasts and much more. I hope you’ll find plenty of inspiration for your breakfast below.
Deluxe BLT sandwich
One of my absolute favourite sandwiches – so simple and so good.We’ve given it a lift with an egg cooked […]
Soft wholemeal rolls
The softest wholemeal rolls (grovboller – Danish wholemeal bread rolls), moist and full of flavour. They stay soft and fresh […]
Creamy scrambled eggs (røræg)
Perfectly creamy scrambled eggs – my recipe for the classic. Røræg, as we call them in Denmark, or scrambled eggs […]
Cold-proved skagenslapper with sourdough (Danish seeded bread rolls)
Easy, delicious sourdough rolls in the style of skagenslapper (Danish seeded bread rolls). They taste wonderful and are a must […]
Seeded white loaf
A wonderfully soft, moist white loaf with seeds and spelt flour. The bread is really easy to make, and you […]
Soft Danish Christmas buns (juleboller)
Nothing says Christmas quite like the smell of freshly baked soft Danish Christmas buns (juleboller). These light, airy buns are […]
Danish Birthday Buns (fødselsdagsboller) – Soft Bamseboller
Birthday buns, bamseboller (literally ‘teddy bear buns’, the soft white rolls every Danish child grows up with), yeast buns, white […]
Overnight sourdough bread
A very easy and really good sourdough loaf, proved overnight in the fridge in a banneton (proving basket).
Croque Monsieur
Croque Monsieur is a French classic, and you could fairly call it the luxury version of parisertoast, the classic Danish […]
Dutch oven bread with oats
Dutch oven bread is so easy to make, and it tastes wonderful too. I have experimented with this one a […]
Cold-proved sourdough rolls with seeds
Sourdough rolls simply taste wonderful – bread made with sourdough is a different thing altogether.These seeded sourdough rolls are nothing […]
Fluffy Danish egg cake (æggekage) with bacon
A light, fluffy Danish egg cake (æggekage), without doubt the best æggekage there is — served the classic way with […]
Soft bread rolls with apple and carrot
These rolls turned out really well – soft, light and airy.I had a few carrots and apples in the fridge […]
The perfect fried egg
We have found the way to the perfect fried egg – an egg that tastes wonderful and has a beautifully […]
Dutch oven bread with sesame seeds
An incredibly easy bread that tastes far better than the effort suggests. This Dutch oven bread with sesame seeds, baked […]
Croque Madame
A French classic that works just as well for breakfast as for a quick lunch. Croque Madame is served with […]
Soft pumpkin rolls with pumpkin pulp
Soft pumpkin rolls made with the pulp left over from juicing a pumpkin.This recipe came about after I made pumpkin […]