This tuna tartare with brown butter and wasabi is a small explosion of flavour that is both simple and elegant. […]
Tag: Dover sole
Oven-Baked Sole Meunière
Oven-baked Sole Meunière – a French classic with butter, lemon and new potatoes. Sole Meunière is one of the simplest […]
Stuffed sole with beurre blanc
A simple and really delicious dish of sole stuffed with salmon mousse, green asparagus and a creamy beurre blanc.It is […]