Rice salad with crispy rice, chicken and a creamy peanut dressing. Rice salad with crispy rice, chicken and peanut dressing […]
Recipes
Gourministeriet is my culinary universe – and with more than 2,000 recipes, there is plenty of inspiration to be found. Below you will find my most recently added recipes.
Tomato salad with pearl couscous and feta
Tomato salad with pearl couscous, basil and feta – and a simple lemon vinaigrette. Tomato salad with pearl couscous and […]
White asparagus with white wine sauce and leeks
Poached white asparagus with white wine sauce, butter-fried leeks and herb oil – Simple and elegant. Poached white asparagus with […]
Carrot cake overnight oats
Carrot cake overnight oats – creamy make-ahead oats with all the flavour of carrot cake. If you love carrot cake, […]
Green Goddess Wrap with Chicken
Green Goddess wrap with spiced chicken – creamy, crisp and full of flavour. This Green Goddess wrap with chicken has […]
Fajita Chicken Skewers with Yoghurt and Chunky Tomato Salsa
Fajita chicken skewers with yoghurt and tomato salsa – perfect for the barbecue. These fajita skewers are summer food at […]
Chia pudding inspired by Danish apple trifle (gammeldags æblekage)
Chia pudding inspired by Danish apple trifle (gammeldags æblekage) – An easy overnight chia pudding with apple and vanilla. Chia […]
Creamy pasta salad with chorizo and chilli dressing
Creamy pasta salad with crunchy vegetables, fried chorizo and chilli dressing. Creamy pasta salad with chorizo and chilli dressing is […]
Strawberry ice cream cake with a nut base
Easy strawberry ice cream cake with a nut base – a strawberry ice cream cake with no custard base and […]
Danish chicken meatballs (kyllingefrikadeller)
Danish chicken meatballs (kyllingefrikadeller) – juicy, classic meatballs made with chicken. Chicken meatballs are a classic of Danish cooking – […]
Pork tenderloin stew with mushrooms and pancetta (mørbradgryde)
Pork tenderloin stew (mørbradgryde) with mushrooms and pancetta – a rich, creamy mushroom sauce with pork tenderloin and pancetta. Pork […]
Pasta alla Gricia
Pasta alla Gricia – Classic Italian pasta with guanciale, pecorino and freshly ground black pepper. Pasta alla Gricia is one […]
White asparagus with white wine sauce, roe and prawns
Poached white asparagus with roe sauce, white wine and prawns – the finest lunch of spring. White asparagus with white […]
Den du ved nok kage – Danish chocolate cake with coconut and coffee frosting
Den du ved nok kage – literally “the you-know-the-one cake” – is a moist, squidgy chocolate cake with the most […]
Baked pasta with chicken, chorizo and tomato
Baked pasta with chicken, chorizo and tomato – Creamy pasta bake with a golden cheese topping and a spicy tomato […]
Chickpea salad with garlic yoghurt
Chickpea salad with garlic yoghurt – Fresh, creamy and lightly spiced. Chickpea salad with garlic yoghurt is a wonderfully simple […]
Lemon tart with Biscoff base and mascarpone cream
Lemon tart with Biscoff base and mascarpone cream – an easy, fresh dessert. This lemon tart with a Biscoff biscuit […]
Fennel salad with apple and lemon
Fennel salad with apple and lemon – A crisp, fresh salad with fennel, pointed cabbage and apple. This fennel salad […]