This salad tastes wonderful, and it is remarkably easy to make. It is crisp and fresh, finished with a simple, […]
Healthy recipes
Homemade Danish fish cakes (fiskefrikadeller) with salmon
Homemade Danish fish cakes (fiskefrikadeller) made with fresh salmon.We love fish cakes in our house, and they are usually served […]
Mulligatawny Soup with Crispy Lentils
Mulligatawny soup with crispy lentils – vegetarian and hearty. This recipe has been adapted into a vegetarian version – find […]
Crunchy cabbage salad
A lovely mix of green and red pointed (sweetheart) cabbage with crisp Brussels sprout leaves, dried cranberries and toasted hazelnuts.A […]
Goulash soup – Hungarian goulash soup
Classic Hungarian goulash soup – a hearty slow-simmered dish with beef, paprika and vegetables. Goulash soup – a dish that […]
Pasta with vegetable sauce
This pasta dish is simply packed with vegetables, and it tastes wonderful. It takes hardly any time to make, and […]
Millet crisps – Millet flake crisps with tarragon mayo
These millet crisps taste wonderful and make a brilliant little appetiser. They are really easy to make, have a lovely […]
Soft bread rolls with apple and carrot
These rolls turned out really well – soft, light and airy.I had a few carrots and apples in the fridge […]
Mini banana breads with oats – a healthier alternative
These mini banana breads with oats are the perfect healthier alternative to both cake and the usual snacks. They are […]
Vegetable fritters (grøntsagsfrikadeller)
Who says vegetable fritters (grøntsagsfrikadeller) have to be boring?Here we have turned a classic crisp vegetable fritter into a small […]
The perfect fried egg
We have found the way to the perfect fried egg – an egg that tastes wonderful and has a beautifully […]
Bulgur salad
An easy bulgur salad, – fresh, tangy and wonderfully summery. I love the many mild, fresh flavours in it, and […]
Soft pumpkin rolls with pumpkin pulp
Soft pumpkin rolls made with the pulp left over from juicing a pumpkin.This recipe came about after I made pumpkin […]
Homemade pitta breads with fillings
Soft homemade pitta breads, filled with a selection of vegetables and leftover veal fillet – pan-fried with vegetables and spices […]
Avocado cream
A smooth avocado cream that works in sandwiches, with Mexican food, as a dip for vegetable sticks and much more. […]
Courgette carpaccio with pesto and parmesan
Courgette carpaccio topped with pesto, parmesan and herbs – easy, fresh and beautiful on the plate.The inspiration for this courgette […]
Creamy hummus
Smooth, creamy hummus – a chickpea dip packed with flavour.There are two secrets behind perfectly creamy hummus. The first is […]
Light and fluffy wholemeal rolls
These wholemeal rolls (grovboller) are exceptionally good, very easy to make, and they call for just a handful of ingredients. […]