A lovely piece of smørrebrød (open-faced Danish rye bread sandwich) topped with homemade curried herring (karrysild) with apple and quail […]
Smørrebrød
Homemade Danish liver pâté (leverpostej)
Rich, creamy and well-seasoned Danish liver pâté (leverpostej). There is nothing quite like homemade liver pâté, and it is really […]
Lunch steak with soft caramelised onions and fresh cabbage salad
An easy and delicious lunch plate – steak with bløde løg (soft, sweet caramelised onions) and a fresh cabbage salad, […]
Butter-fried Danish rye bread (rugbrød) with prawns and hollandaise cream
A delicious piece of smørrebrød (open-faced rye bread sandwich): butter-fried Danish rye bread (rugbrød) topped with prawns and hollandaise cream.This […]
Smørrebrød with panko-crusted Greenland halibut and pickles
A lovely piece of smørrebrød (open-faced rye bread sandwich) with panko-crusted Greenland halibut (hellefisk) – a different take on the […]
Wienersalat (Danish Sausage and Potato Salad)
Classic wienersalat (Danish sausage and potato salad) with frankfurters and potatoes, – a welcome addition to the cold table (det […]
Pan-fried plaice fillets
Pan-fried plaice fillets on Danish rye bread (rugbrød) – as simple as it gets and seriously delicious. The whole family […]