This Chopped Club Sandwich is inspired by the popular viral trend where all the ingredients are chopped together into a hearty, generous “sandwich salad”. Perfect if you love a classic club sandwich but fancy a modern twist.
Juicy chicken, crispy bacon, fresh vegetables and creamy curry dressing are chopped and mixed together so every bite is full of flavour.
It is all served in crisp toasted rolls, which makes it an ideal choice for a quick lunch or an easy dinner.
A sandwich that is every bit as good as it is simple to make.
Chopped Club Sandwich
An easy recipe for a classic club sandwich – here in the viral chopped version.
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Ingredients
- 2 sandwich rolls
- 6 lettuce leaves – or 1 handful of mixed salad leaves
- 120 g cooked chicken breast
- 3-4 rashers of crispy bacon
- 1 tomato, sliced
- 1/2 red onion, thinly sliced
- 2-2 tbsp curry dressing – click here for the recipe
- Salt and freshly ground pepper
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Method
- Toast the rolls in a toaster or a panini press.
- Put all the filling ingredients – chicken, bacon, salad vegetables and dressing – on a chopping board and chop everything together finely – hence the name "chopped sandwich". Season the filling with salt and freshly ground pepper.
- Divide the filling between the two rolls and serve straight away.
Nutrition
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