The fluffiest homemade pitta breads – really easy to bake and wonderfully chewy and full of flavour.Once you have made […]
Bread & baking
Here you’ll find plenty of recipes for all kinds of bread and baked goods. There are recipes with and without sourdough, cold-proved and quicker ones – loaves, rolls and pizza dough.
Try a delicious pan-fried flatbread too, or one of my recipes for homemade crispbread.
Baking your own bread is a real pleasure, and it often takes just a handful of ingredients to conjure up a lovely loaf. Click through and find your favourite among my many bread recipes.
Oat rolls with courgette
Moist, tender oat rolls with courgette – soft, springy and filling.These oat rolls are wonderfully satisfying, they are genuinely easy […]
Wholemeal rolls with courgette
Easy wholemeal rolls with courgette, – soft, moist and full of flavour, and they stay fresh for ages.They are very […]
Filo pie with bacon, leeks and mushrooms
A crisp filo pie filled with leeks, mushrooms, courgette and bacon. Full of flavour, soft and rich inside with a […]
Puff pastry tart with artichokes, spinach and cheese
An easy puff pastry tart topped with artichokes, spinach and cheese, baked until crisp and golden. A tart like this […]
Cheese Rolls (ostebrud)
A recipe for soft, moist cheese rolls (ostebrud), – packed with mozzarella, cheddar and parmesan. Perfect alongside salads and soups, […]
Puff pastry tart with mushrooms, spinach, feta and ricotta
A simple, satisfying tart on a puff pastry base, – topped with a feta and ricotta cream and fried mushrooms, […]
Danish buttermilk crescent rolls (kærnemælkshorn) with marzipan
Easy, soft Danish buttermilk crescent rolls (kærnemælkshorn) with a marzipan remonce – a soft filling of marzipan, butter and sugar. […]
Onion tart with puff pastry, ricotta and thyme
An easy and genuinely delicious onion tart baked on puff pastry with a ricotta and feta cream and fresh thyme.It […]
Greek flatbreads
Really easy and genuinely good Greek flatbreads – soft and chewy in just the right way.Perfect alongside all sorts of […]
Pistachio swirl buns with remonce
Soft, squidgy swirl buns filled with a glorious pistachio remonce – the Danish butter, sugar and marzipan filling. They are […]
Puff pastry tart with tomato, ricotta and feta
An easy tomato tart on a puff pastry base, topped with a ricotta and feta cream and homemade Italian seasoning. […]
Feta and sun-dried tomato twists (snurrer)
Moist, flavourful bread twists (snurrer) with feta, parsley, garlic and sun-dried tomatoes – perfect as a little snack, alongside a […]
Asparagus tart with puff pastry and ricotta cream
An easy puff pastry tart topped with green asparagus and a ricotta cream with garlic and Parmesan. Serve it on […]
Panini bread
Soft homemade panini rolls, – very easy to bake, and just as good for cold sandwiches as for toasted ones.They […]
Wholemeal panini rolls
Soft, moist panini rolls baked with coarse wholemeal (graham) flour, – perfect for toasted sandwiches or simply a cold one […]
Pizza Swirls with Cheese and Ham
Soft, fluffy pizza swirls with plenty of mozzarella and roughly chopped ham.Perfect as a snack, in a packed lunch or […]
Danish Shrovetide buns (fastelavnsboller) with apple compote and pistachio remonce
Soft, moist Danish Shrovetide buns (fastelavnsboller) filled with apple compote and pistachio remonce – the soft filling of butter, sugar […]