Seafood Hot Dog - Hot Dog with Prawn Salad
Recipe for the tastiest seafood hot dogs - a hot dog with creamy prawn salad.Allow 2 per person for lunch or dinner.
Servings 4 hot dogs
Calories 373kcal
Ingredients
- 4 hot dog buns - preferably brioche
- 300 g prawns, drained weight
- 100 ml crème fraîche
- 75 ml mayonnaise
- 2-3 tbsp fresh dill, finely chopped
- 2-3 spring onions, finely sliced
- 1/2 lime, juice of
- 1 pinch chilli powder - optional
- Salt and freshly ground pepper
To serve
- Pea shoots, watercress or similar
Instructions
- Pat the prawns thoroughly dry and pick out any bits of shell or grit.
- Mix them with the remaining ingredients and season to taste with lime, chilli, salt and freshly ground pepper.
- Warm the hot dog buns and split them open along the top.
- Fill them with the prawn salad and top with fresh pea shoots, watercress or similar.Season with freshly ground pepper and serve straight away.
Nutrition
Calories: 373kcal | Carbohydrates: 26g | Protein: 20g | Fat: 21g | Saturated Fat: 5g | Polyunsaturated Fat: 10g | Monounsaturated Fat: 5g | Trans Fat: 0.04g | Cholesterol: 144mg | Sodium: 478mg | Potassium: 313mg | Fiber: 1g | Sugar: 3g | Vitamin A: 245IU | Vitamin C: 3mg | Calcium: 132mg | Iron: 2mg