Go Back Email Link
–+ servings
Rösti vafler med parmaskinke og burrata - Nem appetizer
Print

Rösti waffles with Parma ham and burrata

Recipe for super-easy bites of waffle-toasted rösti topped with Parma ham, rocket and burrata.
Course Appetiser, Snack, Starter
Cuisine Danish
Nøgleord Appetiser, Canapé, New Year's Eve, Snack
Total Time 15 minutes
Servings 12 people
Calories 138kcal

Ingredients

  • 12 frozen rösti - thawed
  • 6 slices Parma ham, halved (or Serrano ham)
  • 1 handful rocket
  • 1 burrata, drained
  • Freshly ground pepper
  • Watercress or other greens (optional)

Instructions

  • Place the thawed rösti in a waffle iron and press them flat. Cook until golden and crisp.
    Continue until all the rösti are done, setting them aside on a wire rack as you go so they stay crisp.
  • Take a little rocket and wrap a piece of ham around it, then place it on top of a toasted rösti.
  • Open the burrata and spoon a generous teaspoonful on top of each piece of ham.
  • Season with freshly ground pepper and top with a little watercress or other greens, if you like. Serve immediately.

Nutrition

Calories: 138kcal | Carbohydrates: 11g | Protein: 5g | Fat: 9g | Saturated Fat: 3g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 3g | Cholesterol: 11mg | Sodium: 322mg | Potassium: 167mg | Fiber: 2g | Sugar: 0.03g | Vitamin A: 110IU | Vitamin C: 3mg | Calcium: 59mg | Iron: 1mg