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Mango salsa
Recipe for a fresh mango salsa – perfect with tacos.
Course
Salad, Side dish
Cuisine
Danish
Total Time
10
minutes
minutes
Servings
4
people
Ingredients
2
ripe mangoes
1
small red onion
1
handful
parsley (or coriander, if you like it)
1/2
fresh chilli, adjust the amount to your preferred heat
1
lime, juice of
1/2
tbsp
olive oil
Freshly ground black pepper
Instructions
Finely chop the parsley, chilli and red onion, and cut the mango into small dice.
Combine everything in a bowl, add the oil, and season to taste with the lime juice and freshly ground pepper.