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–+ servings
Greed goddess salat - Opskrift på viral Green Goddess Salad
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Green goddess salad

Recipe for the viral Green Goddess Salad. A salad of green vegetables with the creamiest green dressing.
Course Salad, Side dish
Cuisine Danish
Nøgleord Barbecue side, Dip, Salad, Summer food
Total Time 20 minutes
Servings 4 people
Calories 387kcal

Ingredients

The salad

  • 1 green pointed cabbage (sweetheart/hispi cabbage)
  • 1 cucumber
  • 3 spring onions

Green goddess dressing

  • 75 g spinach
  • 8 sprigs basil, leaves only
  • 2 spring onions
  • 1/2 pot chives from a living pot, or a small bunch
  • 2 cloves garlic
  • 1 avocado
  • 1 lemon, juice only
  • 70 g cashew nuts
  • 40 g Parmesan, finely grated
  • 3 tbsp olive oil
  • Salt
  • Water

Instructions

  • Finely chop the cabbage – it should be cut into small, roughly square pieces rather than long shreds.
  • Cut the cucumber into small dice, and finely slice the spring onions.
  • Put all the dressing ingredients in a blender and blend until you have a smooth, creamy dressing.
    Adjust the consistency with water, or add more lemon juice if you would like more sharpness.
    Season to taste with salt.
  • Put all the ingredients in a large bowl and toss well to combine.
  • Serve the salad with a large bowl of tortilla chips, or alongside a piece of chicken, pork tenderloin or similar.

Nutrition

Calories: 387kcal | Carbohydrates: 27g | Protein: 12g | Fat: 29g | Saturated Fat: 6g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 18g | Cholesterol: 7mg | Sodium: 226mg | Potassium: 1018mg | Fiber: 11g | Sugar: 10g | Vitamin A: 2447IU | Vitamin C: 102mg | Calcium: 267mg | Iron: 4mg