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Chia pudding inspired by Danish apple trifle (gammeldags æblekage) - Chia pudding with apple and cinnamon
Recipe for creamy chia pudding inspired by Danish apple trifle (gammeldags æblekage) - with stewed apple, cinnamon and vanilla.
Course
Breakfast, Snack
Cuisine
Danish
Nøgleord
Chia pudding, Easy breakfast, Overnight chia pudding
Prep Time
5
minutes
minutes
Total Time
1
day
day
Servings
2
servings
Calories
207
kcal
Ingredients
4
tbsp
chia seeds
150
ml
milk
150
ml
vanilla skyr
75
ml
stewed apple (æblegrød) - click here for the recipe
1
tsp
vanilla sugar
1/4-1/2
tsp
ground cinnamon
To serve
Vanilla skyr
Stewed apple
Granola
Instructions
Combine the ingredients for the chia pudding and stir well. Chill in the fridge overnight.
Give the pudding a good stir and adjust with a little extra skyr or milk if you prefer a looser consistency.
Divide between 2 bowls and top with a little vanilla skyr, stewed apple and granola.
Nutrition
Calories:
207
kcal
|
Carbohydrates:
28
g
|
Protein:
12
g
|
Fat:
6
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
5
g
|
Monounsaturated Fat:
0.5
g
|
Trans Fat:
0.03
g
|
Cholesterol:
5
mg
|
Sodium:
57
mg
|
Potassium:
303
mg
|
Fiber:
7
g
|
Sugar:
18
g
|
Vitamin A:
175
IU
|
Vitamin C:
1
mg
|
Calcium:
230
mg
|
Iron:
2
mg