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Brownie bites med kakaocreme og jordbær - Dessert på 10 min.
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Brownie bites with chocolate cream and strawberries

Recipe for easy brownie bites with mascarpone chocolate cream and strawberries – brownie bites in 10 minutes.
This recipe makes 16 pieces.
Course Dessert, Snack
Cuisine Danish
Nøgleord Easy dessert, Summer dessert
Total Time 10 minutes
Servings 8 people
Calories 273kcal

Ingredients

  • 2 packs brownie bites – or 16 small pieces of brownie
  • 100 g mascarpone
  • 100 ml whipping cream (38% fat)
  • 1 1/2 tbsp cocoa powder – unsweetened
  • 2 1/2 tbsp icing sugar
  • 8 strawberries, halved

Instructions

  • Put the mascarpone, cream, cocoa powder and icing sugar in a bowl and whisk together into a smooth cream. Whisk only briefly — it thickens quickly.
    *If the cream is over-whisked it will turn grainy, so reduce the speed of your hand mixer once the cream begins to thicken.
  • Spoon the cream into a piping bag, ideally fitted with a star nozzle, and top each piece of brownie with the chocolate cream.
  • Finish with a strawberry half on top and serve your brownie bites.

Nutrition

Calories: 273kcal | Carbohydrates: 30g | Protein: 4g | Fat: 16g | Saturated Fat: 8g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Trans Fat: 0.01g | Cholesterol: 27mg | Sodium: 175mg | Potassium: 53mg | Fiber: 0.5g | Sugar: 20g | Vitamin A: 381IU | Vitamin C: 0.2mg | Calcium: 84mg | Iron: 1mg